Kauai is breathtaking. Lush green cliffs, misty waterfalls, golden beaches that feel untouched by time—it’s the kind of beauty that makes you audibly gasp. One minute you’re basking in the sun, the next, a warm tropical rain sweeps in, only to disappear just as quickly. If you’re in Lihue, start your day with a visit to Wailua Falls (so cinematic it was featured in Fantasy Island), then stop by Fish Express for some of the freshest poke you’ll ever have. Kalapaki Beach is perfect for a morning swim, and if you’re craving something truly local, the huli huli chicken from Mark’s Place is sensational. The Na Pali Coast is a must-see—whether by boat, helicopter, or a very ambitious hike. And yet, despite all its beauty, Kauai has never quite captured my heart the way the other islands have. Maybe it’s a little too sleepy for me.
The Big Island is a land of contrasts—lush rainforests, black sand beaches, and an active volcano, which, let’s be honest, is rather fabulous. I’ve stayed all over the island, and while the Fairmont Orchid is undeniably stunning (think swaying palms and ocean breezes in the most civilized way possible), I’ll admit this island isn’t my favourite. If you do find yourself in Kona, start your morning with a rich cup of locally grown Kona coffee—ideally from a small farm where they still hand-pick the beans. For lunch, Umekes has some of the best poke on the island, and for dinner, Merriman’s in Waimea is always a good idea. Hapuna Beach is picture-perfect, and if you’re feeling adventurous, a trip to Volcanoes National Park is well worth it. While the island certainly has its charms, I must say—it ranks second from the bottom for me.
Honolulu is the gateway to Hawaii, a bustling, vibrant city with world-class shopping, historic landmarks, and a shoreline that looks straight out of a Slim Aarons photograph. If you love a lively atmosphere, designer boutiques, and the occasional tourist spectacle, this is your place. Personally, I appreciate it for what it is, but I much prefer a more relaxed Hawaiian experience. That said, if you’re going to do Honolulu, you should do it in style.
My top three hotels?
- Halekulani—elegant, understated, and effortlessly chic.
- The Ritz-Carlton Residences Waikiki—modern, sleek, and offering some of the best panoramic views in the city. (Plus, the sushi at Sushi Sho is phenomenal.)
- The Kahala Hotel & Resort—secluded, refined, and old-school glamour at its finest, complete with dolphins in the lagoon.
Now, a must for me anytime I’m in Hawaii? A specialty frozen coffee from Island Vintage Coffee, paired with a breakfast bagel sandwich and an açaí bowl—because why choose just one? And for an evening that feels quintessentially Waikiki, Duke’s is always the answer. Sunset cocktails, toes in the sand, live music—it’s the kind of place where you sit down for a mai tai and suddenly find yourself staying for three.
If you’re in Honolulu, start your day with a malasada from Leonard’s, shop along Kalakaua Avenue, and if you feel the need to balance out the indulgence, hike Diamond Head for the view. It’s not my top pick, but if you lean into the urban island experience, you’ll have a fabulous time.
But don’t worry—I’ve saved my favorite for last: Maui.
If there’s one Hawaiian island that truly has my heart, it’s Maui. There’s just something about it—the people, the beaches, the food, the way the air feels softer here. It’s magic. Condé Nast Traveler has named it the best island in the U.S. more times than I can count, and for good reason.
WHERE TO STAY
- The Fairmont Kea Lani and The Four Seasons Maui in Wailea—impeccable service, oceanfront pools, and just the right amount of old-school glamour.
- If you prefer a more private retreat, Maui has incredible Airbnbs and VRBOs, from beachfront villas in Kihei to lush Upcountry estates with views of Haleakalā.
WHERE TO EAT (Because Maui Is a Food Lover’s Dream)
- Mama’s Fish House—my absolute favorite. Everything about it is perfect—the oceanfront setting, the freshest fish (caught daily and listed on the menu with the fisherman’s name). Book well in advance!
- Kihei Café—I’m here every morning without fail. Banana macadamia nut pancakes or their legendary fried rice? Impossible to choose.
- Food trucks in Kahului—Coconut shrimp that’s crispy and golden, and the Thai Mee Up food truck’s Pad Thai is outstanding.
- Big Beach—Golden sand, powerful waves, the ultimate spot for a lazy afternoon. Just be mindful of the shore break!
- The Road to Hana—A winding, lush, jaw-dropping drive through waterfalls, black sand beaches, and the most charming roadside fruit stands. It’s an all-day commitment, but worth every second.
- Haleakalā at Sunrise (or Sunset)—Watching the sun rise above the clouds is otherworldly. If waking up at 3 a.m. isn’t your idea of fun, sunset is equally stunning—and far less crowded.
- Snorkeling at Molokini Crater—A half-submerged volcanic crater with some of the clearest water you’ll ever see. Like swimming in an aquarium.
As I’ve mentioned before, something about vacation resets my internal clock—I’m always up before Triet, which, if you know us, is a complete role reversal. At home, he says getting me out of bed is like peeling a cadaver off the mattress… a little dramatic, don’t you think? But in Hawaii? I’m up with the sun, no alarm needed.
My perfect day on Maui starts with coffee, naturally. Lava Java is my go-to, and if I’m feeling indulgent, I’ll rent a moped for a couple of days—there’s just something about zipping down to grab a morning coffee on two wheels that makes the whole experience feel extra special. After my first caffeine fix, I head straight to the beach. Maybe it’s a paddleboard session, maybe a swim, or sometimes, I just sit and listen to the waves. The ocean here has a way of making everything feel lighter.
Once Triet finally wakes up and texts me, I swing back to scoop him up, and we head straight to Kihei Café—because some things in life shouldn’t be messed with. Though, now that Island Vintage has made its way to Maui, sometimes we’ll shake things up with an açaí bowl and a specialty frozen coffee.
Post-breakfast, I make a quick stop at a food shop for beach snacks. Essentials? A case of those special “adult sodas,” heaps of fresh fruit—mango, watermelon, pineapple—plus a bag of Maui Salt & Vinegar chips (a personal weakness). And with that, I’m set until lunch.
When noon rolls around, I’m not fussy—Hawaii’s food trucks never disappoint. I’ve yet to have a bad meal from one. After lunch, we either head back to the beach or retreat to our place for poolside lounging and a cocktail (or two). If we’re feeling ambitious, we’ll do a little shopping. If not, there’s always the hammock for an afternoon nap.
By five, it’s time to freshen up for dinner. One thing about me—I book our dining reservations before we even land, always ensuring a patio table for sunset. I mean, you’re in Hawaii, why would you settle for anything less? The sunsets here feel like a gift, and I want front-row seats.
Dinner lingers, maybe there’s a nightcap, maybe we just stroll back home. Either way, I tend to wind down early on the island. Something about the pace here just slows you down in the best way. And honestly, at this age, I don’t mind it one bit.
Now that is my perfect day on Maui.
Maui is everything I love about Hawaii wrapped up into one perfect island. The beaches are stunning, the food is exceptional, and the people? Some of the warmest and most welcoming you’ll ever meet. It’s the kind of place that stays with you long after you leave, and every time I return, it feels like home.
